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Saturday Night

BY: Rob Clayton

In a Shaker add

2 oz. Rye Whiskey                                                                                                        1/2 oz. Amaro Montenegro                                                                                            1/2 oz. Grand Marnier                                                                                               3/4 oz. Fresh Lemon Juice

Shake in ice, and strain into Highball with ice. Garnish with some lemon peel and a few dashes of Angostura Bitters.

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